Travieso Winery Wine Dinner

When:
May 30, 2017 @ 6:30 pm
2017-05-30T18:30:00-07:00
2017-05-30T18:45:00-07:00
Where:
Il Fornaio Palo Alto
520 Cowper St
Palo Alto, CA 94301
USA
Contact:
(650) 853-3888

Il Fornaio Palo Alto
presents a
Travieso Winery Wine Dinner
May 30, 2017 at 6:30pm

PER INCOMINCIARE

Tofu in Salsa di Fave
Polpettine con Ricotta di Pecora
Stoccafisso Fritto

Prosecco Villa Sandi

 

ANTIPASTI

Carne Cruda alla Piedmontese con Uova di Qualia

Piedmont beef tartar mixed with onions, red bell peppers and fresh parsley

in a mustard-white truffle sauce; topped with quail eggs

El Chupacabras Red Wine Santa Barbara County 2009

DUO OF PASTA

Tortelloni con Formaggio di Capra e Bietole al Burro e Salvia

Housemade tortellini filled with goat cheese, ricotta cheese and Swiss chard in a butter and sage sauce

Rosalinda Rose 2014

Gnocchi con Brasato al Vino Rosso

Housemade potato dumplings with braised beef in a root vegetable and red wine sauce

El tonto del Pueblo Grenache Santa Ynez

CARNI E PESCI

Choose one

Filetto alla Wellington

Beef tenderloin topped with mustard, mushroom mousse and prosciutto in a puff pastry crust; topped with a red wine reduction

El Rey Cabernet Sauvignon Louvau Vineyard Dry Creek 2010

or

Salmone con Budino di Pane con Compote di Ciliege Fresche

Wild Alaskan salmon over bread pudding with Parmesan cheese eggs and mixed herbs in fresh cherry compote

La Lliorona White Wine Sonoma County 2012

DOLCE

Selezione di Formaggi Misti Italiani

Selection of mixed Italian cheeses served with toasted bread and housemade spicy fig jam

Sweet Jesus Happy Canyon of Santa Barbara 2010

Speak Your Mind

*