Mother’s Day

When:
May 14, 2017 all-day
2017-05-14T00:00:00-07:00
2017-05-15T00:00:00-07:00
Where:
Il Fornaio Reston
11990 Market St
Reston, VA 20190
USA
Contact:
(703) 437-5544

Il Fornaio Reston
Mother’s Day Brunch Menu

Brunch menu available 10am-2pm

PER COMINCIARE
Bruschetta al Salmone 13.95
Grilled Il Fornaio ciabatta, rubbed with garlic and topped with herbed crème fraiche and smoked salmon; drizzled with lemon-olive oil, red onions and chives
Piatto di Frutta 9.95
Selection of tropical and exotic fruit; ask server for details

SPECIALITA
Tosto Francese 12.50
French toast with mascarpone cheese and pure New England maple syrup
Waffle alla Frutta 12.95
Warm waffle with fresh strawberries and bananas, soft whipped cream, powdered sugar and pure New England maple syrup
Uova Strapazzate con Salmone e Caprino 14.95
Scrambled eggs with smoked salmon, spring onions, asparagus and goat cheese; served with roasted potatoes and fresh fruit
Frittata con Gamberi e Spinaci 15.95
Open-faced omelet with shrimp, spinach, tomatoes and mozzarella cheese; served with potatoes and fresh fruit
Uova alla Benedettina 15.50
Sautéed spinach and poached eggs on filone bread drizzled with a Grana Padano sauce; served with roasted potatoes and fresh fruit
Omelette alla Contadina 14.95
Omelet with red onions, smoked bacon and potatoes; served with roasted potatoes and fresh fruit
Sogliola Impanata 24.95
Grilled fillet of sole breaded with fresh herbs and pecorino cheese; served with sautéed organic spinach and roasted Yukon Gold potatoes
Salmone alla Griglia 25.95
Grilled Atlantic salmon fillet with fresh herbs and lemon-oil sauce; served with sautéed organic spinach and Yukon Gold potatoes

View Dinner Menu

View Festa Regionale Menu

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