Authentic Italian Restaurant And Bakery
Great news for Il Fornaio Corte Madera guests! We have an excuse for you to go out to dinner! Please join us in welcoming new General Manager Stephanie Marcus to Corte Madera. Stephanie brings great culinary knowledge and warm hospitality to our restaurant and has been a success within the Il Fornaiofamiglia for many years. Since helping to open the Palo Alto location in 1989, Stephanie has also blazed an Il Fornaio trail in San Jose and … [Read more...]
The rocky cliffs of Puglia better resemble the coastline of nearby Greece than the fertile rolling hills associated with Italy. Since Puglia has never been a great land for agriculture, it has a legacy of culinary resourcefulness. Unlike other regions of Italy where cuisine originates from great chefs and professional kitchens, the essence of Puglia’s food is home cuisine. And for that reason, this is the cucina delle donne, the woman’s … [Read more...]
Community is at the core of our brand's values and business platform. Take a look at how Il Fornaio is making an impact in several different communities. Irvine: Our Italian restaurant in Irvine’s Managing Partner, Marcello Apollonio, recently hosted Team Kids’ 7th Annual Imagine Celebration at Il Fornaio. Treating guests to an authentic Italian buffet, Team Kids was able to celebrate their accomplishments of the year in spreading … [Read more...]
We’ve all been there. You finally get everyone together for a nice meal. Then, that uncomfortable silence sets in, and everyone at the table pauses from conversation to scroll through the bits and bites coming in on their cell phone. Everyone becomes temporarily lost to the stream of digital information. Enter the brilliance of the Phone Stack, a way of reviving some dining etiquette and getting the mobile-addicted back into the … [Read more...]
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